Ground Earth began with a simple idea - to create a cafe where great food could be enjoyed by everyone. 

 

Founded by Dusty and Sasha, Ground Earth was inspired by their own families and a desire to create delicious food with plenty of choice for people with different dietary needs.  What started with an idea and a chance meeting has grown into a bustling Woolgoolga cafe built around good food, great coffee and a genuine love of hospitality. 

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Today, our kitchen serves fresh, seasonal breakfast, brunch and lunch with plenty of vegetarian, vegan and gluten-free options.  Behind the coffee machine you'll find Bassett Espresso poured by a team who take their coffee seriously. 

 

More than a decade on, Ground Earth is still proudly local - a place for morning coffee, long breakfasts, lunch with friends and visitors discovering Woolgoolga and the beautiful Coffs Coast.